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Minimum order quantity: 1 Each // Case quantity: 1 each

John Boos, ST4-3636SBK, Work Table, 36" - 38", Stainless Steel Top

Description

Revamp service with clever options using the John Boos ST4-3636SBK Work Table. This stainless steel table is designed to enhance efficiency and productivity in a commercial restaurant setting. With a 36″ x 36″ flat top, it provides ample space for food preparation, making it ideal for busy kitchens. The Stallion Safety Edge front and back ensure safety while working, while the 90-degree turndown on the sides prevents spills and messes. The stainless steel legs, side, and rear adjustable bracing offer stability and durability, even during heavy use. The adjustable bullet feet allow for easy leveling on uneven surfaces. This work table is NSF and CSA-Sanitation certified, guaranteeing its quality and suitability for use in a professional kitchen. Upgrade your restaurant’s workspace with the John Boos ST4-3636SBK Work Table and experience improved efficiency and functionality.

Revamp service with clever options using the John Boos ST4-3636SBK Work Table. This stainless steel table is designed to enhance efficiency and productivity in a commercial restaurant setting. With a 36″ x 36″ flat top, it provides ample space for food preparation, making it ideal for busy kitchens. The Stallion Safety Edge front and back ensure safety while working, while the 90-degree turndown on the sides prevents spills and messes. The stainless steel legs, side, and rear adjustable bracing offer stability and durability, even during heavy use. The adjustable bullet feet allow for easy leveling on uneven surfaces. This work table is NSF and CSA-Sanitation certified, guaranteeing its quality and suitability for use in a professional kitchen. Upgrade your restaurant’s workspace with the John Boos ST4-3636SBK Work Table and experience improved efficiency and functionality.

Specifications

Area
36W x 36D
Depth
36
Material
stainless steel
Product Type
work table
Safety and Compliance
CSA-Sanitation, NSF
Width
36"

Real-life strategies, for real kitchen operations.

Whether you are opening a cafe, upgrading a country club kitchen, designing a facility, or managing a build.

We'll provide the experience and support to bring everything together.
  • Restaurant & Cafe Owners
  • Country Clubs & Hospitality Groups
  • Consultants & Designers
  • General Contractors
  • Institutional Foodservice

Kitchens we've built.

A selection of restaurants, distilleries and concepts we've outfitted nationwide. Each one, a unique partnership.

Diageo Beverage HQ

Diageo

Cutting-edge commercial kitchen for the global beverage leader - advanced equipment, optimized prep stations, integrated workflow.

Design Install
The Jupiter Grill Jupiter, FL

The Jupiter Grill

Full kitchen design for a coastal Florida steakhouse and seafood concept.

Design Install
Gabriella's Modern Italian Delray Beach, FL

Gabriella's Modern Italian

Modern Italian - refined back of house with chef-led equipment selection.

Design Install
21st Amendment Distillery Wilton Manors, FL

21st Amendment Distillery

Bar and kitchen build for a craft distillery - site visits and equipment layout.

Design Install
2180 S Congress Ave Unit A,
Palm Springs, FL 33406
See it all with your own eyes. 2180 S Congress Ave Unit A,
Palm Springs, FL 33406
Get Directions

Visit our Showroom
& retail floor.

Touch the steel. Open the oven door. Our Palm Springs, FL location pairs a working design showroom with a public retail store - opened in 2024 for chefs, pros and home cooks alike.

Our Working Hours

Mon - Fri
9:00 - 17:00 EST
Saturday
By appointment
Sunday
Closed

Let's talk about
your kitchen.

Whether you are starting from scratch or upgrading an existing space, our team is ready to help.

Mon-Fri, 9 to 5 EST.

Start your project now!

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