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Minimum order quantity: 1 Each // Case quantity: 1 each

John Boos, ST4-3696GSK, Work Table, 85" - 96", Stainless Steel Top

Description

Upgrade your restaurant service with the John Boos ST4-3696GSK Work Table. This versatile table is designed to meet the demands of a commercial restaurant setting. With a spacious 96″ x 36″ stainless steel flat top, it provides ample workspace for food preparation, plating, and other kitchen tasks. The Stallion Safety Edge front and back ensure safety and prevent accidents. The table also features a 90-degree turndown on the sides, allowing for easy access and efficient workflow. The galvanized legs and adjustable undershelf provide stability and storage space for utensils, ingredients, and equipment. With adjustable bullet feet, you can easily level the table on any surface. This NSF and CSA-Sanitation certified table is built to last and withstand the rigors of a busy restaurant kitchen. Upgrade your restaurant’s efficiency and functionality with the John Boos ST4-3696GSK Work Table.

Upgrade your restaurant service with the John Boos ST4-3696GSK Work Table. This versatile table is designed to meet the demands of a commercial restaurant setting. With a spacious 96″ x 36″ stainless steel flat top, it provides ample workspace for food preparation, plating, and other kitchen tasks. The Stallion Safety Edge front and back ensure safety and prevent accidents. The table also features a 90-degree turndown on the sides, allowing for easy access and efficient workflow. The galvanized legs and adjustable undershelf provide stability and storage space for utensils, ingredients, and equipment. With adjustable bullet feet, you can easily level the table on any surface. This NSF and CSA-Sanitation certified table is built to last and withstand the rigors of a busy restaurant kitchen. Upgrade your restaurant’s efficiency and functionality with the John Boos ST4-3696GSK Work Table.

Specifications

Area
96W x 36D
Depth
36
Legs
galvanized
Material
stainless steel
Product Type
work table
Safety and Compliance
CSA-Sanitation, NSF

Real-life strategies, for real kitchen operations.

Whether you are opening a cafe, upgrading a country club kitchen, designing a facility, or managing a build.

We'll provide the experience and support to bring everything together.
  • Restaurant & Cafe Owners
  • Country Clubs & Hospitality Groups
  • Consultants & Designers
  • General Contractors
  • Institutional Foodservice

Kitchens we've built.

A selection of restaurants, distilleries and concepts we've outfitted nationwide. Each one, a unique partnership.

Diageo Beverage HQ

Diageo

Cutting-edge commercial kitchen for the global beverage leader - advanced equipment, optimized prep stations, integrated workflow.

Design Install
The Jupiter Grill Jupiter, FL

The Jupiter Grill

Full kitchen design for a coastal Florida steakhouse and seafood concept.

Design Install
Gabriella's Modern Italian Delray Beach, FL

Gabriella's Modern Italian

Modern Italian - refined back of house with chef-led equipment selection.

Design Install
21st Amendment Distillery Wilton Manors, FL

21st Amendment Distillery

Bar and kitchen build for a craft distillery - site visits and equipment layout.

Design Install
2180 S Congress Ave Unit A,
Palm Springs, FL 33406
See it all with your own eyes. 2180 S Congress Ave Unit A,
Palm Springs, FL 33406
Get Directions

Visit our Showroom
& retail floor.

Touch the steel. Open the oven door. Our Palm Springs, FL location pairs a working design showroom with a public retail store - opened in 2024 for chefs, pros and home cooks alike.

Our Working Hours

Mon - Fri
9:00 - 17:00 EST
Saturday
By appointment
Sunday
Closed

Let's talk about
your kitchen.

Whether you are starting from scratch or upgrading an existing space, our team is ready to help.

Mon-Fri, 9 to 5 EST.

Start your project now!

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