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Minimum order quantity: 1 Each // Case quantity: 1 each

John Boos, ST6R5-2484SSK, Work Table, 73" - 84", Stainless Steel Top

Description

Revitalize service with versatile options through the John Boos ST6R5-2484SSK Work Table. Designed specifically for commercial restaurant use, this work table is a game-changer in the kitchen. With its 16300 stainless steel top and 5-inch backsplash, it provides a durable and hygienic surface for food preparation. The Stallion Safety Edge front and 90-degree turndown on the sides ensure safety and prevent spills. The stainless steel legs and adjustable undershelf offer stability and ample storage space for kitchen essentials. Equipped with adjustable bullet feet, this work table can be easily leveled on any surface. NSF and CSA-Sanitation certified, it meets the highest standards of quality and cleanliness. Whether you need a sturdy work surface for chopping vegetables or a convenient storage solution, the John Boos ST6R5-2484SSK Work Table is the perfect addition to any commercial restaurant.

Revitalize service with versatile options through the John Boos ST6R5-2484SSK Work Table. Designed specifically for commercial restaurant use, this work table is a game-changer in the kitchen. With its 16300 stainless steel top and 5-inch backsplash, it provides a durable and hygienic surface for food preparation. The Stallion Safety Edge front and 90-degree turndown on the sides ensure safety and prevent spills. The stainless steel legs and adjustable undershelf offer stability and ample storage space for kitchen essentials. Equipped with adjustable bullet feet, this work table can be easily leveled on any surface. NSF and CSA-Sanitation certified, it meets the highest standards of quality and cleanliness. Whether you need a sturdy work surface for chopping vegetables or a convenient storage solution, the John Boos ST6R5-2484SSK Work Table is the perfect addition to any commercial restaurant.

Specifications

Area
84W x 24D
Depth
24
Material
stainless steel
Product Type
work table
Safety and Compliance
CSA-Sanitation, NSF
Width
84

Real-life strategies, for real kitchen operations.

Whether you are opening a cafe, upgrading a country club kitchen, designing a facility, or managing a build.

We'll provide the experience and support to bring everything together.
  • Restaurant & Cafe Owners
  • Country Clubs & Hospitality Groups
  • Consultants & Designers
  • General Contractors
  • Institutional Foodservice

Kitchens we've built.

A selection of restaurants, distilleries and concepts we've outfitted nationwide. Each one, a unique partnership.

Diageo Beverage HQ

Diageo

Cutting-edge commercial kitchen for the global beverage leader - advanced equipment, optimized prep stations, integrated workflow.

Design Install
The Jupiter Grill Jupiter, FL

The Jupiter Grill

Full kitchen design for a coastal Florida steakhouse and seafood concept.

Design Install
Gabriella's Modern Italian Delray Beach, FL

Gabriella's Modern Italian

Modern Italian - refined back of house with chef-led equipment selection.

Design Install
21st Amendment Distillery Wilton Manors, FL

21st Amendment Distillery

Bar and kitchen build for a craft distillery - site visits and equipment layout.

Design Install
2180 S Congress Ave Unit A,
Palm Springs, FL 33406
See it all with your own eyes. 2180 S Congress Ave Unit A,
Palm Springs, FL 33406
Get Directions

Visit our Showroom
& retail floor.

Touch the steel. Open the oven door. Our Palm Springs, FL location pairs a working design showroom with a public retail store - opened in 2024 for chefs, pros and home cooks alike.

Our Working Hours

Mon - Fri
9:00 - 17:00 EST
Saturday
By appointment
Sunday
Closed

Let's talk about
your kitchen.

Whether you are starting from scratch or upgrading an existing space, our team is ready to help.

Mon-Fri, 9 to 5 EST.

Start your project now!

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