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Minimum order quantity: 1 Each // Case quantity: 1 each

John Boos, ST6R5-3630SBK, Work Table, 30" - 35", Stainless Steel Top

Description

Optimize efficiency with intelligent solutions through the John Boos ST6R5-3630SBK Work Table. Designed specifically for commercial restaurant use, this work table is a game-changer in the kitchen. With its 30″ x 36″ stainless steel top and 5″ backsplash, it provides a durable and hygienic surface for food preparation. The Stallion Safety Edge front ensures added safety, while the 90-degree turndown on the sides maximizes workspace. The stainless steel legs, side, and rear adjustable bracing offer stability and support, while the adjustable bullet feet allow for easy leveling on uneven floors. This work table is NSF and CSA-Sanitation certified, guaranteeing its quality and suitability for use in a commercial kitchen. Whether you need a sturdy surface for chopping, mixing, or plating, the John Boos ST6R5-3630SBK Work Table is the perfect addition to any restaurant kitchen.

Optimize efficiency with intelligent solutions through the John Boos ST6R5-3630SBK Work Table. Designed specifically for commercial restaurant use, this work table is a game-changer in the kitchen. With its 30″ x 36″ stainless steel top and 5″ backsplash, it provides a durable and hygienic surface for food preparation. The Stallion Safety Edge front ensures added safety, while the 90-degree turndown on the sides maximizes workspace. The stainless steel legs, side, and rear adjustable bracing offer stability and support, while the adjustable bullet feet allow for easy leveling on uneven floors. This work table is NSF and CSA-Sanitation certified, guaranteeing its quality and suitability for use in a commercial kitchen. Whether you need a sturdy surface for chopping, mixing, or plating, the John Boos ST6R5-3630SBK Work Table is the perfect addition to any restaurant kitchen.

Specifications

Area
30W x 36D
Depth
36
Material
stainless steel
Product Type
work table
Safety and Compliance
CSA-Sanitation, NSF
Width
30"

Real-life strategies, for real kitchen operations.

Whether you are opening a cafe, upgrading a country club kitchen, designing a facility, or managing a build.

We'll provide the experience and support to bring everything together.
  • Restaurant & Cafe Owners
  • Country Clubs & Hospitality Groups
  • Consultants & Designers
  • General Contractors
  • Institutional Foodservice

Kitchens we've built.

A selection of restaurants, distilleries and concepts we've outfitted nationwide. Each one, a unique partnership.

Diageo Beverage HQ

Diageo

Cutting-edge commercial kitchen for the global beverage leader - advanced equipment, optimized prep stations, integrated workflow.

Design Install
The Jupiter Grill Jupiter, FL

The Jupiter Grill

Full kitchen design for a coastal Florida steakhouse and seafood concept.

Design Install
Gabriella's Modern Italian Delray Beach, FL

Gabriella's Modern Italian

Modern Italian - refined back of house with chef-led equipment selection.

Design Install
21st Amendment Distillery Wilton Manors, FL

21st Amendment Distillery

Bar and kitchen build for a craft distillery - site visits and equipment layout.

Design Install
2180 S Congress Ave Unit A,
Palm Springs, FL 33406
See it all with your own eyes. 2180 S Congress Ave Unit A,
Palm Springs, FL 33406
Get Directions

Visit our Showroom
& retail floor.

Touch the steel. Open the oven door. Our Palm Springs, FL location pairs a working design showroom with a public retail store - opened in 2024 for chefs, pros and home cooks alike.

Our Working Hours

Mon - Fri
9:00 - 17:00 EST
Saturday
By appointment
Sunday
Closed

Let's talk about
your kitchen.

Whether you are starting from scratch or upgrading an existing space, our team is ready to help.

Mon-Fri, 9 to 5 EST.

Start your project now!

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