Minimum order quantity: 1 Each // Case quantity: 1 each
Quantum Foodservice, DIV21BK, Shelving Unit
Description
Create Kitchen Wonders with Quantum Foodservice, DIV21BK, Shelving Unit. This versatile shelving unit from Quantum Foodservice is a must-have for any commercial restaurant. With its black epoxy antimicrobial finish, it not only adds a touch of elegance to your kitchen but also ensures a hygienic environment. Suitable for dry, high humidity, wet, or walk-in cooler applications, this shelving unit is designed to withstand the demands of a busy restaurant kitchen. It is NSF approved, guaranteeing its quality and safety. The 15-year warranty gives you peace of mind, knowing that this shelving unit is built to last. Whether you need to store ingredients, kitchen tools, or small appliances, this shelving unit provides ample space and organization. Its sturdy construction and adjustable shelves make it easy to customize to your specific needs. Upgrade your restaurant kitchen with the Quantum Foodservice, DIV21BK, Shelving Unit and experience the wonders it brings to your culinary operations.
Create Kitchen Wonders with Quantum Foodservice, DIV21BK, Shelving Unit. This versatile shelving unit from Quantum Foodservice is a must-have for any commercial restaurant. With its black epoxy antimicrobial finish, it not only adds a touch of elegance to your kitchen but also ensures a hygienic environment. Suitable for dry, high humidity, wet, or walk-in cooler applications, this shelving unit is designed to withstand the demands of a busy restaurant kitchen. It is NSF approved, guaranteeing its quality and safety. The 15-year warranty gives you peace of mind, knowing that this shelving unit is built to last. Whether you need to store ingredients, kitchen tools, or small appliances, this shelving unit provides ample space and organization. Its sturdy construction and adjustable shelves make it easy to customize to your specific needs. Upgrade your restaurant kitchen with the Quantum Foodservice, DIV21BK, Shelving Unit and experience the wonders it brings to your culinary operations.
