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Minimum order quantity: 1 Each // Case quantity: 1 each

Southbend, 4601AD-5L, Range, 60" Restaurant, Gas

Description

Discover kitchen perfection with the Southbend, 4601AD-5L, Range, 60″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With its impressive features and high-quality construction, it is the perfect addition to any restaurant.

Featuring three non-clog burners on the front left, two pyromax burners on the rear left, and four non-clog burners on the right, this range offers exceptional cooking power and versatility. The standard grates provide a sturdy and reliable cooking surface, while the standing pilot ensures quick and easy ignition.

The Southbend 4601AD-5L also includes a standard oven with battery spark ignition and a convection oven with battery spark ignition. With four racks included, you’ll have plenty of space to cook multiple dishes at once.

Made with a stainless steel front, sides, shelf, and 6″ adjustable legs, this range is not only durable but also easy to clean. The 22-1/2″ flue riser with a shelf adds convenience and functionality to your kitchen.

With a powerful 388000 BTU, CSA and NSF certifications, and the option to qualify for Southbend’s Service First Program, the Southbend 4601AD-5L Range is the perfect choice for any commercial restaurant.

Discover kitchen perfection with the Southbend, 4601AD-5L, Range, 60″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With its impressive features and high-quality construction, it is the perfect addition to any restaurant.

Featuring three non-clog burners on the front left, two pyromax burners on the rear left, and four non-clog burners on the right, this range offers exceptional cooking power and versatility. The standard grates provide a sturdy and reliable cooking surface, while the standing pilot ensures quick and easy ignition.

The Southbend 4601AD-5L also includes a standard oven with battery spark ignition and a convection oven with battery spark ignition. With four racks included, you’ll have plenty of space to cook multiple dishes at once.

Made with a stainless steel front, sides, shelf, and 6″ adjustable legs, this range is not only durable but also easy to clean. The 22-1/2″ flue riser with a shelf adds convenience and functionality to your kitchen.

With a powerful 388000 BTU, CSA and NSF certifications, and the option to qualify for Southbend’s Service First Program, the Southbend 4601AD-5L Range is the perfect choice for any commercial restaurant.

Specifications

BTU
388000 BTU
Features
adjustable legs
Material
stainless steel
Number of Racks
4 racks
Power Type
gas
Product Type
range

Real-life strategies, for real kitchen operations.

Whether you are opening a cafe, upgrading a country club kitchen, designing a facility, or managing a build.

We'll provide the experience and support to bring everything together.
  • Restaurant & Cafe Owners
  • Country Clubs & Hospitality Groups
  • Consultants & Designers
  • General Contractors
  • Institutional Foodservice

Kitchens we've built.

A selection of restaurants, distilleries and concepts we've outfitted nationwide. Each one, a unique partnership.

Diageo Beverage HQ

Diageo

Cutting-edge commercial kitchen for the global beverage leader - advanced equipment, optimized prep stations, integrated workflow.

Design Install
The Jupiter Grill Jupiter, FL

The Jupiter Grill

Full kitchen design for a coastal Florida steakhouse and seafood concept.

Design Install
Gabriella's Modern Italian Delray Beach, FL

Gabriella's Modern Italian

Modern Italian - refined back of house with chef-led equipment selection.

Design Install
21st Amendment Distillery Wilton Manors, FL

21st Amendment Distillery

Bar and kitchen build for a craft distillery - site visits and equipment layout.

Design Install
2180 S Congress Ave Unit A,
Palm Springs, FL 33406
See it all with your own eyes. 2180 S Congress Ave Unit A,
Palm Springs, FL 33406
Get Directions

Visit our Showroom
& retail floor.

Touch the steel. Open the oven door. Our Palm Springs, FL location pairs a working design showroom with a public retail store - opened in 2024 for chefs, pros and home cooks alike.

Our Working Hours

Mon - Fri
9:00 - 17:00 EST
Saturday
By appointment
Sunday
Closed

Let's talk about
your kitchen.

Whether you are starting from scratch or upgrading an existing space, our team is ready to help.

Mon-Fri, 9 to 5 EST.

Start your project now!

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