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Minimum order quantity: 1 Each // Case quantity: 1 each

Southbend, 4604AC-2RR, Range, 60" Restaurant, Gas

Description

Kitchen innovation at its best, the Southbend 4604AC-2RR Range is a must-have for any commercial restaurant. With its 60″ size and powerful 263500 BTU, this gas range is designed to meet the demands of a busy kitchen. The range features three star/sauté burners in the front and three non-clog burners in the rear, providing versatile cooking options. The standard grates and raised griddle/broiler add convenience and flexibility to your cooking process. The convection oven with battery spark ignition ensures even baking and roasting, while the cabinet base offers ample storage space. Made with stainless steel front, sides, shelf, and 6″ adjustable legs, this range is built to withstand the rigors of a commercial kitchen. NSF certified and backed by Southbend’s Service First Program, the Southbend 4604AC-2RR Range is the perfect choice for any restaurant looking for durability, performance, and reliability.

Kitchen innovation at its best, the Southbend 4604AC-2RR Range is a must-have for any commercial restaurant. With its 60″ size and powerful 263500 BTU, this gas range is designed to meet the demands of a busy kitchen. The range features three star/sauté burners in the front and three non-clog burners in the rear, providing versatile cooking options. The standard grates and raised griddle/broiler add convenience and flexibility to your cooking process. The convection oven with battery spark ignition ensures even baking and roasting, while the cabinet base offers ample storage space. Made with stainless steel front, sides, shelf, and 6″ adjustable legs, this range is built to withstand the rigors of a commercial kitchen. NSF certified and backed by Southbend’s Service First Program, the Southbend 4604AC-2RR Range is the perfect choice for any restaurant looking for durability, performance, and reliability.

Specifications

BTU
263500 BTU
Design
cabinet base
Features
adjustable legs
Material
stainless steel
Number of Racks
3 racks
Power Type
gas

Real-life strategies, for real kitchen operations.

Whether you are opening a cafe, upgrading a country club kitchen, designing a facility, or managing a build.

We'll provide the experience and support to bring everything together.
  • Restaurant & Cafe Owners
  • Country Clubs & Hospitality Groups
  • Consultants & Designers
  • General Contractors
  • Institutional Foodservice

Kitchens we've built.

A selection of restaurants, distilleries and concepts we've outfitted nationwide. Each one, a unique partnership.

Diageo Beverage HQ

Diageo

Cutting-edge commercial kitchen for the global beverage leader - advanced equipment, optimized prep stations, integrated workflow.

Design Install
The Jupiter Grill Jupiter, FL

The Jupiter Grill

Full kitchen design for a coastal Florida steakhouse and seafood concept.

Design Install
Gabriella's Modern Italian Delray Beach, FL

Gabriella's Modern Italian

Modern Italian - refined back of house with chef-led equipment selection.

Design Install
21st Amendment Distillery Wilton Manors, FL

21st Amendment Distillery

Bar and kitchen build for a craft distillery - site visits and equipment layout.

Design Install
2180 S Congress Ave Unit A,
Palm Springs, FL 33406
See it all with your own eyes. 2180 S Congress Ave Unit A,
Palm Springs, FL 33406
Get Directions

Visit our Showroom
& retail floor.

Touch the steel. Open the oven door. Our Palm Springs, FL location pairs a working design showroom with a public retail store - opened in 2024 for chefs, pros and home cooks alike.

Our Working Hours

Mon - Fri
9:00 - 17:00 EST
Saturday
By appointment
Sunday
Closed

Let's talk about
your kitchen.

Whether you are starting from scratch or upgrading an existing space, our team is ready to help.

Mon-Fri, 9 to 5 EST.

Start your project now!

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