Skip to content

Minimum order quantity: 1 Each // Case quantity: 1 each

Southbend, SE36D-TTB, Range, 36" Heavy Duty, Electric

Description

Elevate your culinary experience with the Southbend SE36D-TTB Range. This heavy-duty electric range is designed to meet the demands of a commercial restaurant kitchen. With its stainless steel front, sides, top, and oven lining, this range not only looks sleek but also ensures durability and easy cleaning. The SE36D-TTB features two round hotplates and a 24″ griddle, all with thermostatic controls and a 3-heat switch, allowing for precise temperature control and versatile cooking options. The standard oven includes one rack, providing ample space for baking and roasting. This range is cETLus and ETL-Sanitation certified, guaranteeing its safety and compliance with industry standards. As part of Southbend’s Service First Program, the SE36D-TTB comes with exceptional customer service and support. Upgrade your kitchen with the Southbend SE36D-TTB Range and experience professional-grade cooking performance.

Elevate your culinary experience with the Southbend SE36D-TTB Range. This heavy-duty electric range is designed to meet the demands of a commercial restaurant kitchen. With its stainless steel front, sides, top, and oven lining, this range not only looks sleek but also ensures durability and easy cleaning. The SE36D-TTB features two round hotplates and a 24″ griddle, all with thermostatic controls and a 3-heat switch, allowing for precise temperature control and versatile cooking options. The standard oven includes one rack, providing ample space for baking and roasting. This range is cETLus and ETL-Sanitation certified, guaranteeing its safety and compliance with industry standards. As part of Southbend’s Service First Program, the SE36D-TTB comes with exceptional customer service and support. Upgrade your kitchen with the Southbend SE36D-TTB Range and experience professional-grade cooking performance.

Specifications

Durability and Resistance
heavy duty
Material
stainless steel
Number of Racks
1 rack
Power Type
electric
Product Type
range
Safety and Compliance
cETLus, ETL-Sanitation

Real-life strategies, for real kitchen operations.

Whether you are opening a cafe, upgrading a country club kitchen, designing a facility, or managing a build.

We'll provide the experience and support to bring everything together.
  • Restaurant & Cafe Owners
  • Country Clubs & Hospitality Groups
  • Consultants & Designers
  • General Contractors
  • Institutional Foodservice

Kitchens we've built.

A selection of restaurants, distilleries and concepts we've outfitted nationwide. Each one, a unique partnership.

Diageo Beverage HQ

Diageo

Cutting-edge commercial kitchen for the global beverage leader - advanced equipment, optimized prep stations, integrated workflow.

Design Install
The Jupiter Grill Jupiter, FL

The Jupiter Grill

Full kitchen design for a coastal Florida steakhouse and seafood concept.

Design Install
Gabriella's Modern Italian Delray Beach, FL

Gabriella's Modern Italian

Modern Italian - refined back of house with chef-led equipment selection.

Design Install
21st Amendment Distillery Wilton Manors, FL

21st Amendment Distillery

Bar and kitchen build for a craft distillery - site visits and equipment layout.

Design Install
2180 S Congress Ave Unit A,
Palm Springs, FL 33406
See it all with your own eyes. 2180 S Congress Ave Unit A,
Palm Springs, FL 33406
Get Directions

Visit our Showroom
& retail floor.

Touch the steel. Open the oven door. Our Palm Springs, FL location pairs a working design showroom with a public retail store - opened in 2024 for chefs, pros and home cooks alike.

Our Working Hours

Mon - Fri
9:00 - 17:00 EST
Saturday
By appointment
Sunday
Closed

Let's talk about
your kitchen.

Whether you are starting from scratch or upgrading an existing space, our team is ready to help.

Mon-Fri, 9 to 5 EST.

Start your project now!

Avg. response - 4h
Name