Description
Cook with confidence and flair using the Vulcan EV36S-2HT12G480, a 36″ wide electric range designed specifically for commercial restaurant use. With its rugged construction and customizable configuration options, this range offers the versatility and durability that every professional kitchen needs. The fully MIG welded aluminized steel frame ensures long-lasting performance, while the stainless steel front, sides, back riser, and lift-off high shelf add a touch of elegance to any kitchen. The 2 kW French Plates with infinite heat controls provide precise temperature control for perfect cooking results, while the extra deep stainless steel pull-out crumb tray with welded corners contains liquids and makes cleaning a breeze. The 5 kW bakers depth standard oven can accommodate 18″ x 26″ sheet pans, allowing for efficient baking. With its top browning control and adjustable oven thermostat (200-500 F), this range gives you complete control over your culinary creations. The oven controls are conveniently mounted in an insulated side compartment to keep them out of the heat zone. Whether you’re saut ing, grilling, or baking, the Vulcan EV36S-2HT12G480 is the perfect companion for any commercial kitchen.
