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Minimum order quantity: 1 Each // Case quantity: 1 each

Vulcan, EV48S-4FP24G240, Range, 48" Restaurant, Electric

Description

Elevate your cuisine with the Vulcan EV48S-4FP24G240 Range, a top-of-the-line electric restaurant range designed to meet the demands of a busy commercial kitchen. This range features four 2.0 kW French hotplates, each with a 9-1/2″ round cooking surface and infinite controls, allowing for precise temperature adjustments. Additionally, it includes a 24″ griddle with a polished steel plate and thermostat controls, perfect for cooking up delicious breakfast items or searing meats to perfection. The standard oven comes with one rack, providing ample space for baking and roasting. With its stainless steel front, sides, single-deck high shelf, and 6″ legs, this range is not only durable but also easy to clean. Certified by cULus, UL EPH Classified, and NSF, you can trust the quality and safety of this Vulcan range. Upgrade your restaurant kitchen with the Vulcan EV48S-4FP24G240 Range and experience enhanced cooking capabilities and efficiency.

Elevate your cuisine with the Vulcan EV48S-4FP24G240 Range, a top-of-the-line electric restaurant range designed to meet the demands of a busy commercial kitchen. This range features four 2.0 kW French hotplates, each with a 9-1/2″ round cooking surface and infinite controls, allowing for precise temperature adjustments. Additionally, it includes a 24″ griddle with a polished steel plate and thermostat controls, perfect for cooking up delicious breakfast items or searing meats to perfection. The standard oven comes with one rack, providing ample space for baking and roasting. With its stainless steel front, sides, single-deck high shelf, and 6″ legs, this range is not only durable but also easy to clean. Certified by cULus, UL EPH Classified, and NSF, you can trust the quality and safety of this Vulcan range. Upgrade your restaurant kitchen with the Vulcan EV48S-4FP24G240 Range and experience enhanced cooking capabilities and efficiency.

Specifications

Control Type
infinite controls
Material
stainless steel
Number of Racks
1 rack
Power Type
electric
Product Type
range
Safety and Compliance
cULus, NSF, UL

Real-life strategies, for real kitchen operations.

Whether you are opening a cafe, upgrading a country club kitchen, designing a facility, or managing a build.

We'll provide the experience and support to bring everything together.
  • Restaurant & Cafe Owners
  • Country Clubs & Hospitality Groups
  • Consultants & Designers
  • General Contractors
  • Institutional Foodservice

Kitchens we've built.

A selection of restaurants, distilleries and concepts we've outfitted nationwide. Each one, a unique partnership.

Diageo Beverage HQ

Diageo

Cutting-edge commercial kitchen for the global beverage leader - advanced equipment, optimized prep stations, integrated workflow.

Design Install
The Jupiter Grill Jupiter, FL

The Jupiter Grill

Full kitchen design for a coastal Florida steakhouse and seafood concept.

Design Install
Gabriella's Modern Italian Delray Beach, FL

Gabriella's Modern Italian

Modern Italian - refined back of house with chef-led equipment selection.

Design Install
21st Amendment Distillery Wilton Manors, FL

21st Amendment Distillery

Bar and kitchen build for a craft distillery - site visits and equipment layout.

Design Install
2180 S Congress Ave Unit A,
Palm Springs, FL 33406
See it all with your own eyes. 2180 S Congress Ave Unit A,
Palm Springs, FL 33406
Get Directions

Visit our Showroom
& retail floor.

Touch the steel. Open the oven door. Our Palm Springs, FL location pairs a working design showroom with a public retail store - opened in 2024 for chefs, pros and home cooks alike.

Our Working Hours

Mon - Fri
9:00 - 17:00 EST
Saturday
By appointment
Sunday
Closed

Let's talk about
your kitchen.

Whether you are starting from scratch or upgrading an existing space, our team is ready to help.

Mon-Fri, 9 to 5 EST.

Start your project now!

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