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Minimum order quantity: 1 Each // Case quantity: 1 each

Vulcan, VC5ED, Convection Oven, Electric

Description

Introducing the Vulcan VC5ED Convection Oven, Electric – the perfect solution to simplify restaurant operations. This single-deck convection oven from Vulcan is designed to meet the demands of a commercial restaurant setting. With solid state controls and a 5-hour timer with digital display enhancement, you can easily set and monitor the cooking process. The temperature range of 150 to 500F allows for versatile cooking options, while the (5) oven racks per deck provide ample space for multiple dishes. The independently operated removable doors with double pane windows ensure easy access and efficient heat retention. The porcelain on steel interior is durable and easy to clean, while the stainless steel front, top, and sides add a sleek and professional look to your kitchen. With its 1/2 HP blower motor and 12.5 kW power, this convection oven is NSF, UL, and ENERGY STAR certified, guaranteeing both performance and energy efficiency. Upgrade your restaurant kitchen with the Vulcan VC5ED Convection Oven, Electric.

Introducing the Vulcan VC5ED Convection Oven, Electric – the perfect solution to simplify restaurant operations. This single-deck convection oven from Vulcan is designed to meet the demands of a commercial restaurant setting. With solid state controls and a 5-hour timer with digital display enhancement, you can easily set and monitor the cooking process. The temperature range of 150 to 500F allows for versatile cooking options, while the (5) oven racks per deck provide ample space for multiple dishes. The independently operated removable doors with double pane windows ensure easy access and efficient heat retention. The porcelain on steel interior is durable and easy to clean, while the stainless steel front, top, and sides add a sleek and professional look to your kitchen. With its 1/2 HP blower motor and 12.5 kW power, this convection oven is NSF, UL, and ENERGY STAR certified, guaranteeing both performance and energy efficiency. Upgrade your restaurant kitchen with the Vulcan VC5ED Convection Oven, Electric.

Specifications

Control Type
solid state controls
Depth
standard depth
Horsepower
1/2 HP
Legs
23-3/4" painted legs
Material
porcelain, stainless steel, steel
Number of Decks
single-deck

Real-life strategies, for real kitchen operations.

Whether you are opening a cafe, upgrading a country club kitchen, designing a facility, or managing a build.

We'll provide the experience and support to bring everything together.
  • Restaurant & Cafe Owners
  • Country Clubs & Hospitality Groups
  • Consultants & Designers
  • General Contractors
  • Institutional Foodservice

Kitchens we've built.

A selection of restaurants, distilleries and concepts we've outfitted nationwide. Each one, a unique partnership.

Diageo Beverage HQ

Diageo

Cutting-edge commercial kitchen for the global beverage leader - advanced equipment, optimized prep stations, integrated workflow.

Design Install
The Jupiter Grill Jupiter, FL

The Jupiter Grill

Full kitchen design for a coastal Florida steakhouse and seafood concept.

Design Install
Gabriella's Modern Italian Delray Beach, FL

Gabriella's Modern Italian

Modern Italian - refined back of house with chef-led equipment selection.

Design Install
21st Amendment Distillery Wilton Manors, FL

21st Amendment Distillery

Bar and kitchen build for a craft distillery - site visits and equipment layout.

Design Install
2180 S Congress Ave Unit A,
Palm Springs, FL 33406
See it all with your own eyes. 2180 S Congress Ave Unit A,
Palm Springs, FL 33406
Get Directions

Visit our Showroom
& retail floor.

Touch the steel. Open the oven door. Our Palm Springs, FL location pairs a working design showroom with a public retail store - opened in 2024 for chefs, pros and home cooks alike.

Our Working Hours

Mon - Fri
9:00 - 17:00 EST
Saturday
By appointment
Sunday
Closed

Let's talk about
your kitchen.

Whether you are starting from scratch or upgrading an existing space, our team is ready to help.

Mon-Fri, 9 to 5 EST.

Start your project now!

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