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Minimum order quantity: 1 Each // Case quantity: 1 each

Alto-Shaam, CTX4-10E, Combi Oven, Electric

Description

Fuel your restaurant’s success with the Alto-Shaam CTX4-10E Combi Oven. This electric countertop oven is designed to meet the demands of a busy commercial kitchen. With a capacity of (5) 12″ x 20″ full-size hotel pans or (10) 18″ x 13″ half-size sheet pans, it can handle large quantities of food with ease. The ExpressTouch control panel allows for precise temperature and cooking time adjustments, while the two-speed reversing fan ensures even heat distribution. The oven also features a retherm mode, moisture injection, and 6 browning levels, giving you complete control over the cooking process. Additionally, the CombiClean system and hand sprayer kit make cleaning a breeze. Made with stainless steel construction and adjustable bullet legs, this oven is built to last. Trust Alto-Shaam for reliable and efficient cooking equipment that will elevate your restaurant’s culinary capabilities.

Fuel your restaurant’s success with the Alto-Shaam CTX4-10E Combi Oven. This electric countertop oven is designed to meet the demands of a busy commercial kitchen. With a capacity of (5) 12″ x 20″ full-size hotel pans or (10) 18″ x 13″ half-size sheet pans, it can handle large quantities of food with ease. The ExpressTouch control panel allows for precise temperature and cooking time adjustments, while the two-speed reversing fan ensures even heat distribution. The oven also features a retherm mode, moisture injection, and 6 browning levels, giving you complete control over the cooking process. Additionally, the CombiClean system and hand sprayer kit make cleaning a breeze. Made with stainless steel construction and adjustable bullet legs, this oven is built to last. Trust Alto-Shaam for reliable and efficient cooking equipment that will elevate your restaurant’s culinary capabilities.

Specifications

Capacity
(10) 18" x 13" half size sheet pan capacity, (5) 12" x 20" full size hotel pan
Control Type
touch control
Design
countertop
Material
stainless steel
Number of Shelves
2 shelves
Power Type
electric

Real-life strategies, for real kitchen operations.

Whether you are opening a cafe, upgrading a country club kitchen, designing a facility, or managing a build.

We'll provide the experience and support to bring everything together.
  • Restaurant & Cafe Owners
  • Country Clubs & Hospitality Groups
  • Consultants & Designers
  • General Contractors
  • Institutional Foodservice

Kitchens we've built.

A selection of restaurants, distilleries and concepts we've outfitted nationwide. Each one, a unique partnership.

Diageo Beverage HQ

Diageo

Cutting-edge commercial kitchen for the global beverage leader - advanced equipment, optimized prep stations, integrated workflow.

Design Install
The Jupiter Grill Jupiter, FL

The Jupiter Grill

Full kitchen design for a coastal Florida steakhouse and seafood concept.

Design Install
Gabriella's Modern Italian Delray Beach, FL

Gabriella's Modern Italian

Modern Italian - refined back of house with chef-led equipment selection.

Design Install
21st Amendment Distillery Wilton Manors, FL

21st Amendment Distillery

Bar and kitchen build for a craft distillery - site visits and equipment layout.

Design Install
2180 S Congress Ave Unit A,
Palm Springs, FL 33406
See it all with your own eyes. 2180 S Congress Ave Unit A,
Palm Springs, FL 33406
Get Directions

Visit our Showroom
& retail floor.

Touch the steel. Open the oven door. Our Palm Springs, FL location pairs a working design showroom with a public retail store - opened in 2024 for chefs, pros and home cooks alike.

Our Working Hours

Mon - Fri
9:00 - 17:00 EST
Saturday
By appointment
Sunday
Closed

Let's talk about
your kitchen.

Whether you are starting from scratch or upgrading an existing space, our team is ready to help.

Mon-Fri, 9 to 5 EST.

Start your project now!

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