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Minimum order quantity: 1 Each // Case quantity: 1 each

Alto-Shaam, QC3-100, Blast Chiller, Roll-In

Description

Optimize your kitchen efficiency with the Alto-Shaam QC3-100 Blast Chiller Roll-In. This self-contained blast chiller is designed to quickly and safely chill or freeze food, making it an essential tool for any commercial restaurant. With a capacity of 40 12″ x 20″ pans, this blast chiller can handle large quantities of food at once, saving you time and energy. The touch control panel offers 20 preset menu options, making it easy to select the perfect chilling or freezing mode for your specific needs. The QC3-100 also features three product temperature probes, ensuring that your food reaches the desired temperature every time. With its stainless steel interior and exterior, this blast chiller is not only durable but also easy to clean. The included roll-in pan cart, non-tilt pan support rails, and stainless steel shelves provide convenient storage options. Improve your kitchen workflow and ensure food safety with the Alto-Shaam QC3-100 Blast Chiller Roll-In.

Optimize your kitchen efficiency with the Alto-Shaam QC3-100 Blast Chiller Roll-In. This self-contained blast chiller is designed to quickly and safely chill or freeze food, making it an essential tool for any commercial restaurant. With a capacity of 40 12″ x 20″ pans, this blast chiller can handle large quantities of food at once, saving you time and energy. The touch control panel offers 20 preset menu options, making it easy to select the perfect chilling or freezing mode for your specific needs. The QC3-100 also features three product temperature probes, ensuring that your food reaches the desired temperature every time. With its stainless steel interior and exterior, this blast chiller is not only durable but also easy to clean. The included roll-in pan cart, non-tilt pan support rails, and stainless steel shelves provide convenient storage options. Improve your kitchen workflow and ensure food safety with the Alto-Shaam QC3-100 Blast Chiller Roll-In.

Specifications

Capacity
(40) 12" x 20" pan
Compressor Style
self-contained
Control Type
touch control
Design
roll-in
Features
adjustable legs
Material
stainless steel

Real-life strategies, for real kitchen operations.

Whether you are opening a cafe, upgrading a country club kitchen, designing a facility, or managing a build.

We'll provide the experience and support to bring everything together.
  • Restaurant & Cafe Owners
  • Country Clubs & Hospitality Groups
  • Consultants & Designers
  • General Contractors
  • Institutional Foodservice

Kitchens we've built.

A selection of restaurants, distilleries and concepts we've outfitted nationwide. Each one, a unique partnership.

Diageo Beverage HQ

Diageo

Cutting-edge commercial kitchen for the global beverage leader - advanced equipment, optimized prep stations, integrated workflow.

Design Install
The Jupiter Grill Jupiter, FL

The Jupiter Grill

Full kitchen design for a coastal Florida steakhouse and seafood concept.

Design Install
Gabriella's Modern Italian Delray Beach, FL

Gabriella's Modern Italian

Modern Italian - refined back of house with chef-led equipment selection.

Design Install
21st Amendment Distillery Wilton Manors, FL

21st Amendment Distillery

Bar and kitchen build for a craft distillery - site visits and equipment layout.

Design Install
2180 S Congress Ave Unit A,
Palm Springs, FL 33406
See it all with your own eyes. 2180 S Congress Ave Unit A,
Palm Springs, FL 33406
Get Directions

Visit our Showroom
& retail floor.

Touch the steel. Open the oven door. Our Palm Springs, FL location pairs a working design showroom with a public retail store - opened in 2024 for chefs, pros and home cooks alike.

Our Working Hours

Mon - Fri
9:00 - 17:00 EST
Saturday
By appointment
Sunday
Closed

Let's talk about
your kitchen.

Whether you are starting from scratch or upgrading an existing space, our team is ready to help.

Mon-Fri, 9 to 5 EST.

Start your project now!

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