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Minimum order quantity: 1 Each // Case quantity: 1 each

American Panel Corporation, AP46BCF-1T-Water-Cooled, Blast Chiller Freezer, Roll-In

Description

Chill and freeze with confidence using the American Panel Corporation AP46BCF-1T Blast Chiller Freezer. Designed specifically for commercial restaurant use, this roll-in unit offers exceptional performance and convenience. With a chill capacity of 460 lbs. from 160F to 38F in just 90 minutes and a freeze capacity of 276 lbs. from 160F to 0F in 240 minutes, this blast chiller/shock freezer ensures rapid and efficient cooling and freezing of your culinary creations. The 7″ LCD touch screen controller with Quick Start and A La Carte functionality allows for easy and precise programming, while the stainless steel interior and exterior ensure durability and easy cleaning. The insulated panels and camlock assembly provide excellent insulation and easy assembly. Whether you need to chill or freeze large quantities of food, the American Panel Corporation AP46BCF-1T Blast Chiller Freezer is the perfect solution for your commercial restaurant.

Chill and freeze with confidence using the American Panel Corporation AP46BCF-1T Blast Chiller Freezer. Designed specifically for commercial restaurant use, this roll-in unit offers exceptional performance and convenience. With a chill capacity of 460 lbs. from 160F to 38F in just 90 minutes and a freeze capacity of 276 lbs. from 160F to 0F in 240 minutes, this blast chiller/shock freezer ensures rapid and efficient cooling and freezing of your culinary creations. The 7″ LCD touch screen controller with Quick Start and A La Carte functionality allows for easy and precise programming, while the stainless steel interior and exterior ensure durability and easy cleaning. The insulated panels and camlock assembly provide excellent insulation and easy assembly. Whether you need to chill or freeze large quantities of food, the American Panel Corporation AP46BCF-1T Blast Chiller Freezer is the perfect solution for your commercial restaurant.

Specifications

Area
35" W x 39" D x 73.5" H
Capacity
276 lbs. from 160F to 0F freeze capacity, 460 lbs. from 160F to 38F chill capacity
Compressor Style
remote refrigeration
Control Type
touch screen control
Depth
39
Design
modular, roll-in

Real-life strategies, for real kitchen operations.

Whether you are opening a cafe, upgrading a country club kitchen, designing a facility, or managing a build.

We'll provide the experience and support to bring everything together.
  • Restaurant & Cafe Owners
  • Country Clubs & Hospitality Groups
  • Consultants & Designers
  • General Contractors
  • Institutional Foodservice

Kitchens we've built.

A selection of restaurants, distilleries and concepts we've outfitted nationwide. Each one, a unique partnership.

Diageo Beverage HQ

Diageo

Cutting-edge commercial kitchen for the global beverage leader - advanced equipment, optimized prep stations, integrated workflow.

Design Install
The Jupiter Grill Jupiter, FL

The Jupiter Grill

Full kitchen design for a coastal Florida steakhouse and seafood concept.

Design Install
Gabriella's Modern Italian Delray Beach, FL

Gabriella's Modern Italian

Modern Italian - refined back of house with chef-led equipment selection.

Design Install
21st Amendment Distillery Wilton Manors, FL

21st Amendment Distillery

Bar and kitchen build for a craft distillery - site visits and equipment layout.

Design Install
2180 S Congress Ave Unit A,
Palm Springs, FL 33406
See it all with your own eyes. 2180 S Congress Ave Unit A,
Palm Springs, FL 33406
Get Directions

Visit our Showroom
& retail floor.

Touch the steel. Open the oven door. Our Palm Springs, FL location pairs a working design showroom with a public retail store - opened in 2024 for chefs, pros and home cooks alike.

Our Working Hours

Mon - Fri
9:00 - 17:00 EST
Saturday
By appointment
Sunday
Closed

Let's talk about
your kitchen.

Whether you are starting from scratch or upgrading an existing space, our team is ready to help.

Mon-Fri, 9 to 5 EST.

Start your project now!

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