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Minimum order quantity: 1 Each // Case quantity: 1 each

American Panel Corporation, AP7BCF70-2-C, Blast Chiller Freezer, Undercounter

Description

Introducing the American Panel Corporation AP7BCF70-2-C Blast Chiller Freezer, Undercounter. Mastering Temperature Control Solutions has never been easier with this top-of-the-line unit. Designed specifically for commercial restaurant use, this self-contained blast chiller/shock freezer is a game-changer. With a capacity of (7) 18″ x 26″ pans, it can handle large quantities of food effortlessly. The 7″ LCD touch screen controller with Quick Start & A La Carte functionality ensures precise temperature control, while the heated food probe guarantees food safety. The stainless steel interior, exterior, and top not only provide durability but also make cleaning a breeze. Equipped with a powerful 1-1/2 HP compressor, this blast chiller/freezer can rapidly chill 70 lbs. of food from 160°F to 38°F in just 90 minutes and freeze 42 lbs. from 160°F to 0°F in 240 minutes. Trust American Panel Corporation for reliable and efficient temperature control solutions in your commercial kitchen.

Introducing the American Panel Corporation AP7BCF70-2-C Blast Chiller Freezer, Undercounter. Mastering Temperature Control Solutions has never been easier with this top-of-the-line unit. Designed specifically for commercial restaurant use, this self-contained blast chiller/shock freezer is a game-changer. With a capacity of (7) 18″ x 26″ pans, it can handle large quantities of food effortlessly. The 7″ LCD touch screen controller with Quick Start & A La Carte functionality ensures precise temperature control, while the heated food probe guarantees food safety. The stainless steel interior, exterior, and top not only provide durability but also make cleaning a breeze. Equipped with a powerful 1-1/2 HP compressor, this blast chiller/freezer can rapidly chill 70 lbs. of food from 160°F to 38°F in just 90 minutes and freeze 42 lbs. from 160°F to 0°F in 240 minutes. Trust American Panel Corporation for reliable and efficient temperature control solutions in your commercial kitchen.

Specifications

Capacity
(7) 18" x 26" pan, 42 lbs. 160 F to 0 F freeze capacity, 70 lbs. from 160 F to 38 F blast chill capacity
Compressor Style
self-contained
Control Type
touch screen control
Horsepower
1-1/2 HP
Legs
stainless steel legs
Material
stainless steel

Real-life strategies, for real kitchen operations.

Whether you are opening a cafe, upgrading a country club kitchen, designing a facility, or managing a build.

We'll provide the experience and support to bring everything together.
  • Restaurant & Cafe Owners
  • Country Clubs & Hospitality Groups
  • Consultants & Designers
  • General Contractors
  • Institutional Foodservice

Kitchens we've built.

A selection of restaurants, distilleries and concepts we've outfitted nationwide. Each one, a unique partnership.

Diageo Beverage HQ

Diageo

Cutting-edge commercial kitchen for the global beverage leader - advanced equipment, optimized prep stations, integrated workflow.

Design Install
The Jupiter Grill Jupiter, FL

The Jupiter Grill

Full kitchen design for a coastal Florida steakhouse and seafood concept.

Design Install
Gabriella's Modern Italian Delray Beach, FL

Gabriella's Modern Italian

Modern Italian - refined back of house with chef-led equipment selection.

Design Install
21st Amendment Distillery Wilton Manors, FL

21st Amendment Distillery

Bar and kitchen build for a craft distillery - site visits and equipment layout.

Design Install
2180 S Congress Ave Unit A,
Palm Springs, FL 33406
See it all with your own eyes. 2180 S Congress Ave Unit A,
Palm Springs, FL 33406
Get Directions

Visit our Showroom
& retail floor.

Touch the steel. Open the oven door. Our Palm Springs, FL location pairs a working design showroom with a public retail store - opened in 2024 for chefs, pros and home cooks alike.

Our Working Hours

Mon - Fri
9:00 - 17:00 EST
Saturday
By appointment
Sunday
Closed

Let's talk about
your kitchen.

Whether you are starting from scratch or upgrading an existing space, our team is ready to help.

Mon-Fri, 9 to 5 EST.

Start your project now!

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