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Minimum order quantity: 1 Each // Case quantity: 1 each

BK Resources, BKS-3-1620-14-18TS, Sink, (3) Three Compartment

Description

Master your restaurant’s kitchen with the BK Resources, BKS-3-1620-14-18TS Sink. This three-compartment sink is designed to optimize efficiency and functionality in a commercial restaurant setting. With an overall size of 84″W x 25-13/16″D x 43-3/4″H, it provides ample space for washing, rinsing, and sanitizing dishes. The 16″ wide x 20″ front-to-back x 14″ deep compartments are perfect for accommodating large pots, pans, and utensils. The sink also features two left and right 18″ drainboards, allowing for convenient drying and storage. Made of durable 18/304 stainless steel, this sink is built to withstand the demands of a busy kitchen. The 9″H backsplash and 8″ OC splash mount faucet holes ensure a clean and sanitary workspace. With its adjustable stainless steel legs and side bracing, as well as the included basket drains, this sink offers both stability and convenience. Trust BK Resources to deliver high-quality, reliable equipment for your restaurant’s kitchen.

Master your restaurant’s kitchen with the BK Resources, BKS-3-1620-14-18TS Sink. This three-compartment sink is designed to optimize efficiency and functionality in a commercial restaurant setting. With an overall size of 84″W x 25-13/16″D x 43-3/4″H, it provides ample space for washing, rinsing, and sanitizing dishes. The 16″ wide x 20″ front-to-back x 14″ deep compartments are perfect for accommodating large pots, pans, and utensils. The sink also features two left and right 18″ drainboards, allowing for convenient drying and storage. Made of durable 18/304 stainless steel, this sink is built to withstand the demands of a busy kitchen. The 9″H backsplash and 8″ OC splash mount faucet holes ensure a clean and sanitary workspace. With its adjustable stainless steel legs and side bracing, as well as the included basket drains, this sink offers both stability and convenience. Trust BK Resources to deliver high-quality, reliable equipment for your restaurant’s kitchen.

Specifications

Area
84"W x 25-13/16"D x 43-3/4"H
Backsplash
9"H backsplash
Compartments
3 compartments
Depth
14", 25-13/16"
Design
backsplash
Features
adjustable bullet feet

Real-life strategies, for real kitchen operations.

Whether you are opening a cafe, upgrading a country club kitchen, designing a facility, or managing a build.

We'll provide the experience and support to bring everything together.
  • Restaurant & Cafe Owners
  • Country Clubs & Hospitality Groups
  • Consultants & Designers
  • General Contractors
  • Institutional Foodservice

Kitchens we've built.

A selection of restaurants, distilleries and concepts we've outfitted nationwide. Each one, a unique partnership.

Diageo Beverage HQ

Diageo

Cutting-edge commercial kitchen for the global beverage leader - advanced equipment, optimized prep stations, integrated workflow.

Design Install
The Jupiter Grill Jupiter, FL

The Jupiter Grill

Full kitchen design for a coastal Florida steakhouse and seafood concept.

Design Install
Gabriella's Modern Italian Delray Beach, FL

Gabriella's Modern Italian

Modern Italian - refined back of house with chef-led equipment selection.

Design Install
21st Amendment Distillery Wilton Manors, FL

21st Amendment Distillery

Bar and kitchen build for a craft distillery - site visits and equipment layout.

Design Install
2180 S Congress Ave Unit A,
Palm Springs, FL 33406
See it all with your own eyes. 2180 S Congress Ave Unit A,
Palm Springs, FL 33406
Get Directions

Visit our Showroom
& retail floor.

Touch the steel. Open the oven door. Our Palm Springs, FL location pairs a working design showroom with a public retail store - opened in 2024 for chefs, pros and home cooks alike.

Our Working Hours

Mon - Fri
9:00 - 17:00 EST
Saturday
By appointment
Sunday
Closed

Let's talk about
your kitchen.

Whether you are starting from scratch or upgrading an existing space, our team is ready to help.

Mon-Fri, 9 to 5 EST.

Start your project now!

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