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Minimum order quantity: 1 Each // Case quantity: 1 each

Hoshizaki, KMD-530MAJ, Ice Maker, Cube-Style

Description

Streamline your restaurant cooking operations with the Hoshizaki KMD-530MAJ Ice Maker. This cube-style ice maker is designed to meet the demands of a busy commercial kitchen. With a production capacity of up to 501 lb of ice per day, you can ensure a steady supply of ice for your customers’ beverages and food preservation needs. The self-contained condenser and air-cooled system make this ice maker efficient and easy to maintain. The stainless steel finish not only adds a sleek look to your kitchen but also ensures durability and longevity. The crescent cube style of the ice produced by this machine is perfect for a variety of applications, from cocktails to salad bars. With its NSF and UL certifications, you can trust that this ice maker meets the highest standards of quality and safety. Upgrade your restaurant’s ice production capabilities with the Hoshizaki KMD-530MAJ Ice Maker.

Streamline your restaurant cooking operations with the Hoshizaki KMD-530MAJ Ice Maker. This cube-style ice maker is designed to meet the demands of a busy commercial kitchen. With a production capacity of up to 501 lb of ice per day, you can ensure a steady supply of ice for your customers’ beverages and food preservation needs. The self-contained condenser and air-cooled system make this ice maker efficient and easy to maintain. The stainless steel finish not only adds a sleek look to your kitchen but also ensures durability and longevity. The crescent cube style of the ice produced by this machine is perfect for a variety of applications, from cocktails to salad bars. With its NSF and UL certifications, you can trust that this ice maker meets the highest standards of quality and safety. Upgrade your restaurant’s ice production capabilities with the Hoshizaki KMD-530MAJ Ice Maker.

Specifications

Amps
12.0 amps
Compressor Style
self-contained
Cooling
air-cooled
Ice Type
crescent cube style, cube-style
Material
stainless steel
Output
501 lb/24 hours

Real-life strategies, for real kitchen operations.

Whether you are opening a cafe, upgrading a country club kitchen, designing a facility, or managing a build.

We'll provide the experience and support to bring everything together.
  • Restaurant & Cafe Owners
  • Country Clubs & Hospitality Groups
  • Consultants & Designers
  • General Contractors
  • Institutional Foodservice

Kitchens we've built.

A selection of restaurants, distilleries and concepts we've outfitted nationwide. Each one, a unique partnership.

Diageo Beverage HQ

Diageo

Cutting-edge commercial kitchen for the global beverage leader - advanced equipment, optimized prep stations, integrated workflow.

Design Install
The Jupiter Grill Jupiter, FL

The Jupiter Grill

Full kitchen design for a coastal Florida steakhouse and seafood concept.

Design Install
Gabriella's Modern Italian Delray Beach, FL

Gabriella's Modern Italian

Modern Italian - refined back of house with chef-led equipment selection.

Design Install
21st Amendment Distillery Wilton Manors, FL

21st Amendment Distillery

Bar and kitchen build for a craft distillery - site visits and equipment layout.

Design Install
2180 S Congress Ave Unit A,
Palm Springs, FL 33406
See it all with your own eyes. 2180 S Congress Ave Unit A,
Palm Springs, FL 33406
Get Directions

Visit our Showroom
& retail floor.

Touch the steel. Open the oven door. Our Palm Springs, FL location pairs a working design showroom with a public retail store - opened in 2024 for chefs, pros and home cooks alike.

Our Working Hours

Mon - Fri
9:00 - 17:00 EST
Saturday
By appointment
Sunday
Closed

Let's talk about
your kitchen.

Whether you are starting from scratch or upgrading an existing space, our team is ready to help.

Mon-Fri, 9 to 5 EST.

Start your project now!

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