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Minimum order quantity: 1 Each // Case quantity: 1 each

John Boos, BHS12108-16/304, Shelving, Wall Mounted

Description

Maximize convenience using efficient tools with the John Boos BHS12108-16/304 Shelving. Designed specifically for commercial restaurant use, this wall-mounted shelf offers a spacious and durable storage solution. With an overall size of 108W x 12D x 9-12H, it provides ample space for organizing ingredients, utensils, and cookware. The 1-1/2″ rear up-turn and Stallion Safety Edge front ensure items stay securely in place, preventing accidents and spills. Made from high-quality 16300 stainless steel, this shelf is built to withstand the demands of a busy kitchen, while also being NSF certified for food safety. The easy-to-install design and knock-down construction make assembly a breeze. Whether you need additional storage space or want to optimize your kitchen’s organization, the John Boos BHS12108-16/304 Shelving is the perfect choice for any commercial restaurant.

Maximize convenience using efficient tools with the John Boos BHS12108-16/304 Shelving. Designed specifically for commercial restaurant use, this wall-mounted shelf offers a spacious and durable storage solution. With an overall size of 108W x 12D x 9-12H, it provides ample space for organizing ingredients, utensils, and cookware. The 1-1/2″ rear up-turn and Stallion Safety Edge front ensure items stay securely in place, preventing accidents and spills. Made from high-quality 16300 stainless steel, this shelf is built to withstand the demands of a busy kitchen, while also being NSF certified for food safety. The easy-to-install design and knock-down construction make assembly a breeze. Whether you need additional storage space or want to optimize your kitchen’s organization, the John Boos BHS12108-16/304 Shelving is the perfect choice for any commercial restaurant.

Specifications

Area
108"W x 12"D x 9-1/2"H
Depth
12"
Height
9-1/2"
Installation Type
wall mount
Material
stainless steel
Product Type
shelf

Real-life strategies, for real kitchen operations.

Whether you are opening a cafe, upgrading a country club kitchen, designing a facility, or managing a build.

We'll provide the experience and support to bring everything together.
  • Restaurant & Cafe Owners
  • Country Clubs & Hospitality Groups
  • Consultants & Designers
  • General Contractors
  • Institutional Foodservice

Kitchens we've built.

A selection of restaurants, distilleries and concepts we've outfitted nationwide. Each one, a unique partnership.

Diageo Beverage HQ

Diageo

Cutting-edge commercial kitchen for the global beverage leader - advanced equipment, optimized prep stations, integrated workflow.

Design Install
The Jupiter Grill Jupiter, FL

The Jupiter Grill

Full kitchen design for a coastal Florida steakhouse and seafood concept.

Design Install
Gabriella's Modern Italian Delray Beach, FL

Gabriella's Modern Italian

Modern Italian - refined back of house with chef-led equipment selection.

Design Install
21st Amendment Distillery Wilton Manors, FL

21st Amendment Distillery

Bar and kitchen build for a craft distillery - site visits and equipment layout.

Design Install
2180 S Congress Ave Unit A,
Palm Springs, FL 33406
See it all with your own eyes. 2180 S Congress Ave Unit A,
Palm Springs, FL 33406
Get Directions

Visit our Showroom
& retail floor.

Touch the steel. Open the oven door. Our Palm Springs, FL location pairs a working design showroom with a public retail store - opened in 2024 for chefs, pros and home cooks alike.

Our Working Hours

Mon - Fri
9:00 - 17:00 EST
Saturday
By appointment
Sunday
Closed

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your kitchen.

Whether you are starting from scratch or upgrading an existing space, our team is ready to help.

Mon-Fri, 9 to 5 EST.

Start your project now!

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