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Minimum order quantity: 1 Each // Case quantity: 1 each

John Boos, OS-ES-1272, Overshelf, Table-Mounted

Description

Revolutionize operations with innovative choices using the John Boos OS-ES-1272 Overshelf, Table-Mounted. This versatile and durable overshelf is designed to optimize space and efficiency in commercial restaurant settings. With its square turndown edge and 18300 stainless steel construction, this overshelf is built to withstand the demands of a busy kitchen while maintaining a sleek and professional appearance. The CSA-Sanitation and NSF certifications ensure that this overshelf meets the highest standards of cleanliness and safety. Measuring 72 inches wide and 12 inches deep, it provides ample space for storing and displaying essential items, making it perfect for organizing ingredients, utensils, and small appliances. Whether you need additional storage or a convenient workspace, the John Boos OS-ES-1272 Overshelf is the ideal solution for streamlining your restaurant operations.

Revolutionize operations with innovative choices using the John Boos OS-ES-1272 Overshelf, Table-Mounted. This versatile and durable overshelf is designed to optimize space and efficiency in commercial restaurant settings. With its square turndown edge and 18300 stainless steel construction, this overshelf is built to withstand the demands of a busy kitchen while maintaining a sleek and professional appearance. The CSA-Sanitation and NSF certifications ensure that this overshelf meets the highest standards of cleanliness and safety. Measuring 72 inches wide and 12 inches deep, it provides ample space for storing and displaying essential items, making it perfect for organizing ingredients, utensils, and small appliances. Whether you need additional storage or a convenient workspace, the John Boos OS-ES-1272 Overshelf is the ideal solution for streamlining your restaurant operations.

Specifications

Area
72W x 12D
Depth
12"
Material
stainless steel
Product Type
overshelf
Safety and Compliance
CSA-Sanitation, NSF
Width
72"

Real-life strategies, for real kitchen operations.

Whether you are opening a cafe, upgrading a country club kitchen, designing a facility, or managing a build.

We'll provide the experience and support to bring everything together.
  • Restaurant & Cafe Owners
  • Country Clubs & Hospitality Groups
  • Consultants & Designers
  • General Contractors
  • Institutional Foodservice

Kitchens we've built.

A selection of restaurants, distilleries and concepts we've outfitted nationwide. Each one, a unique partnership.

Diageo Beverage HQ

Diageo

Cutting-edge commercial kitchen for the global beverage leader - advanced equipment, optimized prep stations, integrated workflow.

Design Install
The Jupiter Grill Jupiter, FL

The Jupiter Grill

Full kitchen design for a coastal Florida steakhouse and seafood concept.

Design Install
Gabriella's Modern Italian Delray Beach, FL

Gabriella's Modern Italian

Modern Italian - refined back of house with chef-led equipment selection.

Design Install
21st Amendment Distillery Wilton Manors, FL

21st Amendment Distillery

Bar and kitchen build for a craft distillery - site visits and equipment layout.

Design Install
2180 S Congress Ave Unit A,
Palm Springs, FL 33406
See it all with your own eyes. 2180 S Congress Ave Unit A,
Palm Springs, FL 33406
Get Directions

Visit our Showroom
& retail floor.

Touch the steel. Open the oven door. Our Palm Springs, FL location pairs a working design showroom with a public retail store - opened in 2024 for chefs, pros and home cooks alike.

Our Working Hours

Mon - Fri
9:00 - 17:00 EST
Saturday
By appointment
Sunday
Closed

Let's talk about
your kitchen.

Whether you are starting from scratch or upgrading an existing space, our team is ready to help.

Mon-Fri, 9 to 5 EST.

Start your project now!

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