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Minimum order quantity: 1 Each // Case quantity: 1 each

John Boos, OS-ES-1848, Overshelf, Table-Mounted

Description

Transform your service with cutting-edge solutions using the John Boos OS-ES-1848 Overshelf, Table-Mounted. This economy overshelf is designed to enhance the functionality and efficiency of your commercial restaurant. Made with durable 18300 stainless steel, it ensures long-lasting performance even in the busiest kitchen environments. The square turndown edge adds a sleek and professional touch to your workspace. With CSA-Sanitation and NSF certifications, you can trust that this overshelf meets the highest standards of cleanliness and safety. The 48W x 18D size provides ample space for storing essential ingredients, utensils, and equipment, keeping them within easy reach for your staff. Whether you need additional storage or a convenient workspace extension, this table-mounted overshelf is a versatile solution that will streamline your operations and elevate your restaurant’s efficiency. Trust John Boos to deliver exceptional quality and functionality for your commercial kitchen needs.

Transform your service with cutting-edge solutions using the John Boos OS-ES-1848 Overshelf, Table-Mounted. This economy overshelf is designed to enhance the functionality and efficiency of your commercial restaurant. Made with durable 18300 stainless steel, it ensures long-lasting performance even in the busiest kitchen environments. The square turndown edge adds a sleek and professional touch to your workspace. With CSA-Sanitation and NSF certifications, you can trust that this overshelf meets the highest standards of cleanliness and safety. The 48W x 18D size provides ample space for storing essential ingredients, utensils, and equipment, keeping them within easy reach for your staff. Whether you need additional storage or a convenient workspace extension, this table-mounted overshelf is a versatile solution that will streamline your operations and elevate your restaurant’s efficiency. Trust John Boos to deliver exceptional quality and functionality for your commercial kitchen needs.

Specifications

Area
48W x 18D
Depth
18"
Material
stainless steel
Product Type
overshelf
Safety and Compliance
CSA-Sanitation, NSF
Width
48"

Real-life strategies, for real kitchen operations.

Whether you are opening a cafe, upgrading a country club kitchen, designing a facility, or managing a build.

We'll provide the experience and support to bring everything together.
  • Restaurant & Cafe Owners
  • Country Clubs & Hospitality Groups
  • Consultants & Designers
  • General Contractors
  • Institutional Foodservice

Kitchens we've built.

A selection of restaurants, distilleries and concepts we've outfitted nationwide. Each one, a unique partnership.

Diageo Beverage HQ

Diageo

Cutting-edge commercial kitchen for the global beverage leader - advanced equipment, optimized prep stations, integrated workflow.

Design Install
The Jupiter Grill Jupiter, FL

The Jupiter Grill

Full kitchen design for a coastal Florida steakhouse and seafood concept.

Design Install
Gabriella's Modern Italian Delray Beach, FL

Gabriella's Modern Italian

Modern Italian - refined back of house with chef-led equipment selection.

Design Install
21st Amendment Distillery Wilton Manors, FL

21st Amendment Distillery

Bar and kitchen build for a craft distillery - site visits and equipment layout.

Design Install
2180 S Congress Ave Unit A,
Palm Springs, FL 33406
See it all with your own eyes. 2180 S Congress Ave Unit A,
Palm Springs, FL 33406
Get Directions

Visit our Showroom
& retail floor.

Touch the steel. Open the oven door. Our Palm Springs, FL location pairs a working design showroom with a public retail store - opened in 2024 for chefs, pros and home cooks alike.

Our Working Hours

Mon - Fri
9:00 - 17:00 EST
Saturday
By appointment
Sunday
Closed

Let's talk about
your kitchen.

Whether you are starting from scratch or upgrading an existing space, our team is ready to help.

Mon-Fri, 9 to 5 EST.

Start your project now!

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