Description
Equip your kitchen for success with the Waring WCO500X Convection Oven. This commercial countertop oven is designed to meet the demands of a busy restaurant kitchen. With its compact size of 23″W x 23″D x 15″H, it can easily fit on any countertop without taking up too much space. The electric oven features die-cast manual control knobs, allowing you to easily adjust the temperature from 150-500F to achieve perfect cooking results every time. It can hold up to four half-size sheet pans (not included), making it ideal for baking a variety of dishes. The oven comes with three baking racks and one half-size sheet pan, providing you with everything you need to get started. The double-pane glass oven door ensures excellent heat retention and allows you to monitor your food without opening the door. Made of stainless steel with a brushed finish, this oven is not only durable but also easy to clean. With its 1700 watt power and 14 amp capacity, this NSF and UL certified oven is a reliable and efficient choice for any commercial kitchen.
